Hello! I'm Megan

Wednesday, March 31, 2010

Oh dear

Pepperoni Pizza Puffs
Adapted from Everyday

3/4 cup flour
3/4 teaspoon baking powder
3/4 cup whole milk
1 egg, lightly beaten
4 ounces mozzarella cheese, shredded (about 1 cup)
4 ounces pepperoni, cut into small cubes (about 1 cup)
1/2 cup pizza sauce
2 Tablespoons finely chopped fresh basil

Preheat oven to 375o. Grease a 24-cup mini muffin pan. In a large bowl, whisk together the flour and baking powder; whisk in the milk and egg. Stir in the mozzarella and pepperoni; let stand for 10 minutes.

Stir the batter and divide among the mini-muffin cups. Bake until puffed and golden, 20 to 25 minutes.

Microwave the pizza sauce until warmed through, then stir in 1 Tablespoon basil. Sprinkle the puffs with the remaining 1 Tablespoon basil. Serve the puffs with the pizza sauce for dipping.

Cocaine like food?





Ahhhh! I mention one thing about the new food study to someone and bam... They have an excuse for over eating. When will people just admit, they like to eat and their so called diet isn't something they want to do. The person was all," I can't help that I love sweet and can't stop eating them because it's something in the food." Shut up! Yes you can help it, you just want an excuse and something to blame other than yourself...